Crab Fried Rice With Nam Prik Sauce

Crab Fried Rice With Nam Prik Sauce By Chef K.T. Murphy Ingredients: 2 tablespoon peanut oil 1 medium onion, minced 2 cloves garlic, minced 3 cup cooked white rice 8 oz white crab meat 1 tablespoon fish sauce 2 eggs 3 green onions, sliced lime wedges     Heat oil in a wok, add the…

Crab & Shrimp Au Gratin

Crab & Shrimp Au Gratin By Chef K.T. Murphy Ingredients: 4 tablespoon all-purpose flour 1/2 teaspoon pepper 1/3 cup process cheese spread 1 cup cheddar cheese, shredded 1/2 teaspoon salt 2 cup milk 1/8 teaspoon tabasco sauce (or more) 1/4 lb crabmeat 1/2 lb cooked shrimp 1 hot cooked rice Combine flour, salt, pepper and…

Baked Salmon On Rice With Dill

Baked Salmon On Rice With Dill By Chef K.T. Murphy Ingredients: 1 medium onion, chopped 3 cloves garlic, minced 3 medium tomatoes, diced 1/2 lb mushrooms, sliced 3 tablespoon fresh dill, chopped 3 tablespoon lemon juice 1 salt and pepper to taste 2 cup cooked brown rice 4 salmon fillets 1 olive oil spray Coat…